The fourth month has passed so here is
the good ish:
Silicone Make Up Applicator:
I am not calling it a sponge because
it's not. I love this thing. The only advise I have is don't use too
much BB/ CC/ Foundation because it will take forever to blend. I
bought mine on Takealot. (Search Silicone Sponge *eye roll* in Health & Beauty)
Renew Perfect Colour in Passion
Pink (NOT SO light pink)
That stuff is so bright.
After 5 washes it started to look almost like on the box. I got a
super lot of compliments then EVEN from high end hair studio stylist
to people who work the tills.
Saved fashion:
I washed and without thinking through a non-tumbledryable dress into
the dryer and is was suddenly so short. After consulting the internet
and several Pinterest pins, I put some hair conditioner in a bucket
with warm water, then added the dress. It soaked for about an hour. I
put it on spin cycle and hung it to dry. BOOM saved my dress.
Stepped away from posting on
Social Media:
I didn't take a hard break but there is pressure as I like to always
like to show the good side. Many people mistake that for my life
EVERY. SINGLE. DAY. They think all I do is drink coffee, paint my
nails and serve looks. (I had people in my real life mock me over my
Insta feed. You do the awkward laugh but all I wanted to say in STFU)
I was just free to do stuff and even have A LOT of make up free days.
Or as we call they in ZA Prawns. I modified the recipe for Meatless
Monday by using Fry's Battered Prawn Style Pieces instead of shrimp.
Here and here for Sriracha. I bought mine at Fruit and Veg
Foodlover's Market in the Asian section (where you buy the sushi rice
you never use :o)
I use this app for relaxing before bed, colouring in and even when I
need to concentrate. You can make your own mix of ocean, rain, city
and the wide outdoors sounds. It also has 3 white noise sounds.
Freeze bread:
What the what?! Yes I started hoarding bread. Then it started to go
bad so I started freezing it. I have an assortment of loafs, rolls
and sandwich bread. For a full sandwich loaf, I just defrost over
night and its fine. I toast it if I just want a few slices. For a
full loaf of rolls, preheat your oven to 180ºC,
then bake it for 8 minutes. As fresh as new.
That's my that!
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